Peruvian fish recipes

3 Peruvian fish recipes, each written for this site and each saying what its method turns on.

Ceviche, sourced from Peru. Cubed raw fish in lime for minutes rather than hours, with the marinade poured off and drunk. Fish.
Jalea, sourced from Peru. A platter of floured fried seafood with the salsa criolla piled on top at the table and never before. Fish, Shellfish, Egg.
Tiradito, sourced from Peru. Fish sliced thin as sashimi with a blended ají sauce poured over it, never tossed through. Fish.

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